Melt the butter. Add
the white flour and stir constantly. Cook till the raw smell of the flour goes away.
Be careful to see that the flour does not turn brown.
When the flour is done, add
it to the milk and whisk it so as to do away with the lumps.
Add pepper powder. Stir the
white sauce until it becomes thick.
Put spinach, boiled corn and cheese to the white sauce. Mix it well. Season it with salt. Simmer for 5-7
mins.
Place in an oven-proof dish.
Top with some more grated cheese and chilli sauce.
Bake in a pre-heated oven
at 200 degrees until the cheese melts and is slightly brown in colour.
Tastes yummy. Enjoy it with
toasted garlic bread!!
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