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NOODLES AND BAKED BEANS 
 
Recipe by Shabbir
 
INGREDIENTS
1 large can - SIL BeanBang Baked Beans in tomato suace
2 teacups boiled noodles 
3 teacups white sauce 
1 chopped onion 
2 chopped green chillies 
4 tbsp grated cooking cheese 
2 egg-whites 
2 tbsp ghee 
1 sliced brinjal 
Ghee for deep frying 
Salt to taste
 
METHOD
Baked Beans

Heat the ghee and stir the onion. 

Add the chopped green chillies to it.

Add the Sil beanbang baked beans and cook for 2 to 3 minutes.  
 

Noodles

Mix the noodles, white sauce and half of the grated cheese.  

Beat the egg-whites stiffly and add to the noodles.  

Grease a baking dish, spread the beans and cover with the noodles.  
 

Brinjal

Deep fry the brinjal slices in ghee.  

Make a border of the brinjal slice and cover with the remaining cheese.  

Dot with butter and bake in a hot oven at 450°F for 20 minutes.  

Serve hot.
    

PREPARATION TIME: 40 Minutes

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