| Boil the potatoes &
smash them finely in a vessel.
Add green chillies, corainder,
peper, salt, all the dry masala and SIL Mayonnaise.
Knead it well, keep the mixture
for atleast 15 minutes & make tight small balls of it.
Deep fry the balls in hot
cooking oil.
Serve it with Sil chilli
villi sauce.
|
