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COLESLAW
SNACKIES
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| INGREDIENTS |
Bread, 2 slices for one
sandwich
1 medium sized cabbage,
shredded
1 carrot, shredded
2 tablespoons dried minced
onion
1/2 cup white sugar
salt and pepper to taste
1/4 cup milk
2 cup SIL mayonnaise
2 tablespoons vinegar
2 tablespoons lemon juice
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| METHOD |
In a large bowl, combine
shredded cabbage and carrot.
In a separate bowl, combine
the 2 cups mayonnaise, vinegar, milk, salt, pepper, sugar and minced onion.
Add the shredded cabbage
and carrot mixture and toss it well.
Butter the bread. Sandwich
the paste with 2 slices of bread. Wrap the sandwich in a cellophane paper,
chill for an hour and serve.
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| PREPARATION TIME: 20
Minutes |
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