Cheese cakes are easy to make as mostly there is no baking involved. Find a quick recipe of no-bake black forest cheese cake recipes for kids right here.Cakes are always a favourite food for the kids and they are crazy about black forest cakes. This yummy cake has everything that a child likes such as chocolate, creamy cheese and cherries. The best part of this cake is that there is no need to bake it. The quick
no-bake recipe of black forest cheese cake for kids is given here which will surely help you to bring the lovely smile of your child.
The total preparation time for this cake is 45 minutes and total time for preparation is 45 minutes.
Ingredients for Black Forest Cheese Cake
- 1 ounce cookies
- 4 ounces of melted butter
- 8 ounces of chocolate chips
- 16 ounces of softened Philadelphia Cream Cheese
- 3/4th cup of brown sugar
- 1/4th of sugar
- 2 tablespoon of milk
- 1 teaspoon of vanilla
- 20 ounces of frozen sour red cherries
- 1 Tablespoon cold water
- 1 Tablespoon cornstarch
- 1 Tablespoon lemon juice
- 8 ounces of cream for topping
The Recipe
The making of no-bake black forest cheese cake starts with crushing of cookies in a food processor. To the finely crushed cookies, melted butter has to be added. In a pan, you have to press the mixture evenly and then cover the pan and refrigerate it till it becomes firm.
The
chocolate has to be melted slowly in a pan. You can
microwave the chocolate to melt it.
Now it is time to beat cheese,
milk, sugar and vanilla in a large bowl. Beat the mixture for 3 minutes keeping the speed high. The mixture should be creamy and smooth. The melted chocolate should be added to the mixture of cream, sugar, vanilla and milk and then beat it again for 2 minutes with a medium speed. While beating you have to ensure all the ingredients are blended nicely.
The mixture has to be placed on the pan above the cookie base. Then it has to be refrigerated for another 2 hours so that the cake becomes firm.
Now take frozen cherries and put them in a saucepan along with sugar. The cherries have to be cooked for 10 minutes over medium heat. While cooking, the cherries have to be stirred from time to time so that sugar gets dissolved completely.
Now add the cornstarch into cold water. This cornstarch has to be added to the cherries and sugar and cooked for some time. The mixture will get thickened so it is essential to keep stirring the mixture while it boils. Now it is time to cool the mixture.
The cheese cake is to be taken out from the refrigerator to add the toppings. Before the cold cooked cherries could be added in the centre of the cake, we have to decorate the edges of this cheese cake. We will take cool whipped cream in the pastry bag and then use it to decorate the sides of the cold black forest cake. After putting the cherries at the centre, we will refrigerate the cake again until it becomes ready to get served.
Notes: Certain changes in the ingredients of this cake may bring in innovative taste to it. Instead of taking milk, 1 Tablespoon of lemon juice can be taken in order to add different taste in this black forest cheese cake. While whipping the cream, gelatine can be added to get smoother and thicker texture. Toppings for this cake can be changed as per the preference of the kids or availability of ingredients. For example, instead of red cherries, you can use chopped black
berries or a tin of berry sauce. In some cases, you may have to refrigerate the cheese cake overnight to get it firmed.
How to make cheese cake? Are cheese cakes healthy for kids? What is the recipe for making black forest cheese cake without baking? Discuss here. 
