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Vegetarian Food:cauliflower manchurian
2004-05-29
Name: kavitha avinashilingam



can anyone give me the recipe of cauliflower manchurian or anuother recipes for cauliflower gravy..
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2004-09-07
#1
Anonymous Name: Rujuta
Subject:  Here is receipe



Hi i hav good receipe for gobi manchurien here it is..
Ingredients:
3 cups cauliflower florets
1 cup all purpose flour
1 tsp ginger garlic paste
1 tsp green chilli paste
1/2 cup chopped spring onions
1/4 cup chopped capsicum
2 tsp chopped garlic
2 tsp soya sauce
2 tsp tomato ketchup
1 tsp chilli sauce
Salt to taste
Oil for deep frying
Gobi Manchurian



Method:
Cook cauliflower florets in salted water for 5 minutes. Remove the water and keep aside.
Add ginger garlic paste, green chilli paste, salt and water to all-purpose flour to make a batter of medium consistency.
Dip the florets in the batter and deep fry in hot oil until golden brown. Remove and drain.
Heat 2 tsp of oil in a skillet and sauté spring onions, garlic and capsicum for 5 minutes. Add soya sauce, chilli sauce, tomato ketchup and cook for 2 minutes.
Add the florets, mix well and cook for 5 minutes.
If gravy is required, add 1 tsp of corn flour mixed in water (1 cup) with out any lumps before adding the florets. Cook for 5 minutes and then add the florets.

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2004-06-16
#2
Anonymous Name: ambujamarun
Subject:  soup



can u pls tell me the preparartion of some vegetable soups
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2004-06-01
#3
Anonymous Name: sangita
Subject:  Cauliflower Curry



Ingredients:

1 cup cauliflower chopped

1 small potato boiled

1 onion chopped

3 tbsp green peas

1 tsp ginger paste

1 tsp garlic paste

1 tsp coriander powder

1 tsp cumin powder

1 tsp chili powder

salt to taste

2 tbsp oil

Method:

Take a pan and heat the oil fry the chopped onion till golden brown and add the ginger garlic paste fry for 3 minutes. Now add the cauliflower and peas and cook it for 5 minutes. Now add the potato and the rest of the ingredients and cook for 10 minutes on medium low heat till the vegetables have browned to a golden brown. Mix well and serve with rice.



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2004-10-13
#4
Anonymous Name: Rujuta
Subject:  Vegetable soup!!!



Ingredients:
Chopped & boiled vegetables (small piece of cabbage, 1 potato, 3-4 tomatoes, few beans, few cauliflower flowerets)
2 tbsp all-purpose flour
1/2 tsp pepper powder
Salt to taste
3-4 tbsp butter
1-2 tbsp lemon juice
4-5 sprigs mint leaves
Coriander leaves

Method:

Heat little butter in a pan and fry the flour until a nice smell appears. Keep aside.
Boil the vegetables in little water and cool. Remove the vegetables from water and keep the water aside for further use. Blend the vegetables until smooth
Heat the remaining butter in the same pan and fry the mint leaves. To this, add the ground vegetable mixture and fry for few more minutes until the raw smell of the vegetables disappears.
Add the fried flour, pepper powder and salt to the water, which is used to boil the vegetables. Make sure there are no lumps in the mixture.
Add this water to the above vegetable mixture and simmer for 2-3 minutes.
Remove from heat and add the lemon juice and coriander leaves.
Optional: To serve, fry a bread slice well in the butter, place on the top and garnish with grated cheese.
for garnishing

try this one!!!
reply me!!
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2004-06-05
#5
Anonymous Name: kavitha
Subject:  thanx



Hi,
Thanx a lot for the recepie.

kavitha
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