Food Talk  Discussion Forum

Need to know how to make palak soup,chicken coup,veg soup
thanks Rita replied. I have nice recipes for european soups. I just throw in ANY sorts of vegetables into the pot of water - carrots, onions, mushrooms, tomatoes, potatoes, leeks, parsnips, etc. I bring them to boil. Alternatively, I steam the vegetables first before adding more water. Steaming is quicker than boiling vegetables. Don' t forget to add in the salt or spices. The vegetables softened, I put them into the blender and puree them - or you can leave vegetable chunky and not pureed. If soup is too thick, I add boiling water. If too thin, try pureed cornflower or maize powder, any starchy powder. Or tomato sauce or other starchy sauces.
For presentation, you can add fresh dairy cream on top of soup and a sprinkle of chopped parsley. Serve with buttered bread rolls (customary in my homeland, Ireland). Butter is same as ghee.
Sorry, I don' t know how to make palak soup. gayathriram replied. hi ash
i hve a easy soup recipe which my 14 month old daughter loves its vv nutricious and easy.
take 4 to 5 french beans,1 small carrot,pressure cook it (r 2 whistles),dont throw the extra water keep it aside
make a puree of boiled fbeans and carrot in a blender, take a kadai boil the pureed beans and carrot u can add the leftover water if u want ure soup to b watery after its boiled well once the raw smell goes add salt and pepper,if u want u can add chilli sauce .