Food Talk  Discussion Forum

Hello,

I find this site to be a great help esp the cooking part.
I want a receipe for Gobi Manchurain( cabbage or cauliflower ) ..Please help me my friends.
Thanks
Rujuta replied. Hi i tried it and it's realy workable..tried out..

Ingredients:
3 cups cauliflower florets
1 cup all purpose flour
1 tsp ginger garlic paste
1 tsp green chilli paste
1/2 cup chopped spring onions
1/4 cup chopped capsicum
2 tsp chopped garlic
2 tsp soya sauce
2 tsp tomato ketchup
1 tsp chilli sauce
Salt to taste
Oil for deep frying

Method:
Cook cauliflower florets in salted water for 5 minutes. Remove the water and keep aside.
Add ginger garlic paste, green chilli paste, salt and water to all-purpose flour to make a batter of medium consistency.
Dip the florets in the batter and deep fry in hot oil until golden brown. Remove and drain.
Heat 2 tsp of oil in a skillet and sauté spring onions, garlic and capsicum for 5 minutes. Add soya sauce, chilli sauce, tomato ketchup and cook for 2 minutes.
Add the florets, mix well and cook for 5 minutes.
If gravy is required, add 1 tsp of corn flour mixed in water (1 cup) with out any lumps before adding the florets. Cook for 5 minutes and then add the florets.
best of luck..,
byeeeeeee


Mohini replied. Hi Minita,

Like you, even i love this site..specially the cooking section. I had tried the manchurian recipe from thsi site only. You can see this link in the chinese cuisine.
http://www.indiaparenting.com/cookingclub/mainrecipe.cgi?recipe_id=4&cuisine_id=2

Do let me know how the recipe turned out to be.