Food Talk  Discussion Forum

can anybody tell me how to preserve ginger garlic paste in fridge. it is to be cubed in ice tray (freezer) or just in a closed container on the door racks of fridge. if it is cubed it will be there for so long time. but if it is kept in a container how long the paste can be used ? asha replied. After grinding the ginger garlic paste, try to add a pinch of salt to it and mix it well and store it in an airtight container in the fridge.This will keep it fresh for atleast three to four weeks. Sonali replied. I make ginger garlic paste with no water added (I also dry the ginger & garlic first with a napkin & then in the sun for abt 10 mins). After grinding it, I store it in a glass bottle in the fridge door rack & it stays well for little more than a month & tastes nearly as good as the fresh paste. Jayashree replied. Hello,
Actually ginger garlic paste is best when prepared fresh. But if you don't have time then grind a little amount at a time and you can have it in fridge for about 2 weeks. Don't need to keep it in freezer you can just keep it in an air tight box and always use a dry spoon to take, and can keep it in the door rack.