Hello All,

Can anyone share the Recipe for Sooji kheer and Uppma.I wanted to try for my 8th month old son.

Thanks in Advance

-Ramya Suchie replied. Ingredients :

Sooji - upma Rava 1 Cup
Ginger 1 \" inch piece chopped finely
Chilies red or Green 2 Nos
Onion medium size 1 No chopped lengthwise
Salt Acc to taste
Oil 2 tbsp.
Water 2 Cups

Seasoning
Mustard Seeds 1 tsp
Urad dal 1 tsp
Channa dal 1 tsp
Hing 1 tsp
Curry leaves few.

Methods :

Dry roast sooji for few minutes & keep aside.
Take care not to brown them.
Heat Oil in the same pan & do the seasoning.
Add chilies, ginger & Onion fry till translucent.
Add salt,water & let it come to boil at which
point add the sooji gradually. Keep stirring
& take care as not to form lumps.
simmer the stove,cover & let it cook for 5 minutes.
Switch off the stove,combine & Seve hot.

From : indianchild dot com Suchie replied. Sooji Kheer

1. Heat a fry pan on slow heat.
2. Put the sooji ( Semolina) in it and dry roast it for few minutes, until it starts to change the colour.
3. Add the Ghee ( Oil) and then mix it for 2 minutes. ( The Ghee can also be added in the beginning in step 2 along with Sooji ( Semolina). But if you add the Ghee later then you can manage with less amount of Ghee.
4. Once done add the milk and mix it thouroughly so that there are no lumps.
5. Add the sugar and mix.
6. Add the raisins, almonds, pistachios, and cardomon powder.
7. Serve hot.

From : punjabirecipes (.) gurudwara (.) net / recipedetail(.)asp