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Vegetarian Food:Preserving Food
2004-06-01
Name: Jyoti



Hello everyone,

I needed some tips on preserving food once its cooked. I live in the US and also work. So, it gets really hectic for me to cook everyday. I spend too much time cooking everyday and dont have time to do other things. I need tips on.

1. Preserving ginger garlic pastes
2. Gravys
3. Rotis
4. And any other quick tips.

I dont have any Indian stores around me, so dont have the option of getting frozen rotis and stuff.

Thanks.
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2004-06-08
#1
Anonymous Name: shilpi
Subject:  Preserving Food



Preserving ginger garlic pastes - Put them in glass bottles(clean and dried in sun) and put them in fridge
Gravys - you can freeze them if you want for long time, otherwise put cling film on top or put in tuppelware boxes
Rotis - put ghee, cool them then put in zip locks and then in freezer. At dinner time put little water and 10-12 secs in microwave
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2004-06-08
#2
Anonymous Name: jyoti
Subject:  Preserving food



Thanks for the tips Shilpi. Those were really helpful, specially the roti one.
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