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Hi I need a recipe with soya nuggets.Thanks in advance Vardhani replied. Take a pan, add oil, shajeera, cardamom, cinnamom sticks and fry, later add onions, hot water soaked and strained nuggets, and little ginger garlic paste.


Now add, turmeric, salt and chilly powder or green chillies slit, and fry well for some time. (optional you can add cabbage, beans, carrot etc). now add soaked rice and tuvar dal (little) to this mix, pour adequate water and cook (pls. remember the water should be adequate and one shouldn' t strain it out)....serve with coriander .

Hope you enjoy the recipe - Vardhani Mrs. Nayana replied. Hello friend. U need a recipe with soya nuggets, at our home we call it vegetarian chicken & have it mostly during shravan to compensate for chicken. please find below the recipe.

indregients - soya nuggets, onions, dried coconut, garlic, ginger, coriander leaves, garam masala, chilli powder, haldi & salt to taste.

Soak soya bean in boiling water & let it boil for a minute or two. once it cools down, strain soya & remove water from soya by pressing it on hands.
now fry dry coconut, onions, garlic, ginger, corainder leaves.
for seasoning pour enough oil in kadai, put mustard seeds then add the grinded paste. fry the paste till it starts leaving oil, then add chilli powder, garam masala & salt. fry it nicely. then add soya to it with little water & mix it well. once it gets mixed well add water as per the consistency required by you. serve hot & garnish with coriander leaves.

Tip - You can add whole garam masala while grinding if u prefer. let me know how it turned out.

Bye

Mrs. Nayana shals P replied. forgot to mention add cumin coriander powder 1/2 tsp after the tomatoes and then stir shals P replied. soak the soya nuggets till soft in salt water and strain and keep aside

chop 1 onion
1tsp ginger garlic paste
1 tomato
garam masala powder
1-2 cloves, 1 inch cinnamon stick
2-3 whole black pepper
1 bay leaf

heat oil add the cloves cinnamon black pepper and bay leaf when they splutter add onion add salt and a lil turmeric powder this helps the onion to brown faster once onion is brown add ginger garlic paste add tomato or tomato puree stir it till oil seperates add a lil turmeric powder again and a lil chilli powder
add the soya nuggets and adjust consistance by adding water let it cook for some time till the gravy thickens and is not watery
garnish with mint and coriander leaves serve with paratha or rice