Add 150ml milk to a bowl, and add 130gms of milk powder while stirring. Keep aside. Pour another 150ml milk in a deep pan on medium heat. Now add half cup washed and soaked rice to the pan and boil for 8-12 minutes. Add the milk mix you'd kept aside and boil for another 5 minutes. Keep stirring. Skin about 7-10 almonds (pre-soaked) and cut them into long slivers. Add these almond slivers with 3-4 teaspoons of sugar and half teaspoon powdered cardamom powder to the boiling mixture. Serve hot, warm or cold.

A solid favorite for any occassion! Enjoy!