Mexican Cuisine - Macroni Hot-Pot

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MACRONI HOT-POT

INGREDIENTS:

1 pkt cut macaroni
1 onion (chopped)
¼ tsp garlic paste
1 tomato (chopped)
2 small capsicum (diced)
½ tsp red chilli powder
cheese (grated)
pepper
¾ cup tomato puree

METHOD:

Boil the macaroni and sprinkle some oil on it while boiling Once it is cooked, strain the water to remove the starch and leave it to cool.

Take some oil in a pan and then fry onions, capsicum and tomatoes till the vegetables become light brown. Add spices, a little water and boiled macaroni. Cook it for 2 minutes, and place this in a baking dish. Make a sauce of tomato puree and add some salt, oregano and sugar to it. Pour this sauce on the top of macaroni, top it with a lot of cheese and bake the macaroni in a microwave till the cheese melts.
Serve hot.

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