POTATO AND GREEN GRAM CHAAT SALAD

INGREDIENTS:

1 cup green gram/ hara chana - soaked, boiled and dried
1 tomato, cubed
1 boiled potato
A bunch of spring onions, finely chopped
Chopped coriander leaves
 

DRESSING:

A pinch of chat masala
A pinch of cumin powder
3 tablespoons lemon juice 
A pinch of black salt
A dash of salt and pepper
 

METHOD:

Firstly mix the chaat masala, cumin powder, black salt, salt and pepper along with the lemon juice. Keep the dressing aside. Now take a mixing bowl and put in the boiled green gram, potato, spring onions and chopped tomatoes. Pour the dressing on top and toss it for a while. Now garnish with coriander leaves and serve cold. 
 
 

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