IndiaParenting.com - Recipe Corner

---------- OR ----------

Create account

Join clubs to discuss your interests
Connect with people like you
Share information, seek advice, get support

Getting Pregnant Expecting a Baby Newborn Baby (0-3 months) Baby (3-12 months) Toddler (1-3 years) Preschoolers (3-5
years) Kids (5-9 years) Pre-Teens (9-12 years) Teens (13-18 years)

Sex Education Preconception Miscarriages Fertility Issues Adoption Pregnancy Newborn Care Baby Names Baby Naming Tips Baby's Diet Child's Healthcare Child Development Pre-Schools Raising Children Food & Nutrition Manners & Discipline Intelligent Child Confident Child Teen Issues

Baby Photo Contest Kids Photo Contest

FLORENTINE BISCUITS

INGREDIENTS

25g lightly salted butter
2 ½ tbsp. double cream
30g castor sugar
15g hazelnuts
15g almonds flakes
25g glazed cherries
15g plain flour
A pinch of salt

Topping:
30g white chocolate
30g plain chocolate

METHOD

Firstly melt the butter in a pan and add the cream and sugar and bring to a boil. Switch off the gas and add the hazelnuts, almond flakes and cherries. Sieve the flour and the salt together and fold into the mixture. Use a teaspoon to pour out the mixture in blobs on a baking tray approximately 3 inches apart and flatten with a wet fork.

Preheat the oven to 180 degrees centigrade and bake the biscuits for about 10 minutes or until the edges are golden brown. Leave the biscuits to cool for about 5 minutes and then remove from the tray and onto a cooling rack until firm.

For the topping, melt the chocolate and spread over one side of the biscuit and leave it to set. Just before it is fully set, you can make impressions or wavy designs on it with a fork. Or you can write your beloved's name or even initial it with your own. In a short while, your very own personalized love biscuits will be ready to munch.

Back to Desserts Index Back to Recipes Index