Moon dal Salad Recipe - Gujarati Cuisine- Cooking Club Recipes

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MOON DAL SALAD Recipe

Salads and Raita Recipe by jagu

INGREDIENTS

Moong Dal
Onion
Capsicum
Carrot
Cabbage
Green Chilly
Salt
Pepper (Optional)

METHOD

Soak the Moong Dal for 4 to 5 hrs.
Cut the Vegtables into Length wise.
Mix the Moong dal, Vegtables, Salt and Green Chilly or Pepper.

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