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DHOKALA Recipe | | Starters and Snacks Recipe by shefali |
| | INGREDIENTS | 1 cup besan
1 cup suji
1 cup curd
1 tsp baking pwdr
salt
2tsp oil
2 tsp sugar
| | METHOD | take a bowl
mix besan,suji,curd sugar ,oil, salt
keep it aside for 5 minutes.
if batter is thick add water.the batter should b semisolid.
add baking powder and whisk d batter in one direction.
pour this in already greased and pre heated dhokla maker.
cook for 5 min on high fire then slow fire.
garnish it with dhaniya leaves
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