Black bean (chauli) chaat
Ingredients
Very healthy, very easy, very filling - A great evening snack
Ingredients:
Black beans
Chopped onions
Khajur
Imli
Salt
Chaat masala
Lemon
Corriander
Method
Soak black beans for 4 hours, boil for 20-25 min
Mix with chopped onions, chopped tomatoes, meethi chutney (khajur and imli), add salt, chaat masala and lemon to taste. Garnish with corriander.
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Preparation Time
- 20 mints
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Servings
- 2
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