Has anyone tried the paneer dimsums that you get at worli seaface? They are amazing and are made by a bhaiya who can barely pronounce dimsums! Can someone please please please suggest a recipe to make vegetarian paneer dimsums at home?!?! They taste absolutely yummy!!
My office is in Worli and I just can't avoid the dimsums. I have them on my way back home ans sometimes I take a parcel for my family also. They are simply awesome...mouthwatering. As for the recipe, why don't you ask the bahiyya yourself.
Street side food are really very yummy. I do not know what is the secret behind them but they do not taste the same even we make exactly in the same manner. Some things are better enjoyed in that way only, so occasionally enjoy street food from the street itself.