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PAV BHAJI Recipe | | Main Course Recipe by Suvarna |
| | INGREDIENTS | carrot,
beans,
onion,
tomato,
potato,
cabbage,
cauliflower,
tomato sauce,
corriander leaves,
vinegar (1 tbs),
chilli powder,
salt,
pav bhaji masala.(half to 1 tbs)
Bhaji. | | METHOD | Boil the vegetables in a cooker.Put oil in a pan, put ginger garlic paste, onion and boiled vegetables & small pieces of tomato.To this add chilli powder,salt, vinegar (1 tbs), tomato sauce (1 tbs)& half to 1 tbs pav bhaji masala.
Now, add water(enough water)to let it cook for sim . Fry bhaji with ghee.Serve with chopped onions & corriander leaves. |
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