Food Talk  Discussion Forum

Hi,FOR ALL WHO LIKE SURPRISES!!!!

INGREDIENTS:
3 medium sized carrots(cut into pieces)
1 cup shredded coconut
1 cup sugar
milk based on the consistency you want.
cashews,almonds-cut into piecesand fried in ghee
powdered elaichi

boil the carrots along with milk enough to soak all the pieces,in a cooker.
In the mixer grind the shredded coconut with little milk and make it into a paste.
To that, add the boiled carrots along with the milk and grind it to a paste.
In a vessel add two cups of milk,the carrot paste,and bringit to boil and simmer ir for 5 to 8 minutes.
Finally add the elaichi powder and fried nuts to garnish.

Its a very tasty dessert which can be served at any time of the day,both hot and cold.
Enjoy!!!!!
Bhavini replied. Hi Bhavana,
This is a very good nutritious receipe due to coconut. but pls tell when to add Sugar while preparing it as i guess you've missed on it.
Bhavini replied. Hi Bhavana,
This is a very good nutritious receipe due to coconut. but pls tell when to add Sugar while preparing it as i guess you've missed on it.
Jichi replied. Yes. ur receipe seems to be good. but instead of boiling the carrot and grinding, u can first chop and grind that in the mixie and u can add that to the boiling milk. also Coconut is not necessary. if u use coconut, the Kheer must be used the day it is prepared. without using the coconut, the carrot kheer will be delicious.